Crock Pot Kielbasa Bites

It’s hard to believe that November is almost here, even more difficult to believe that 2014 is already over !!! But I’m looking forward to all that is coming up next months : Halloween, Thanksgiving and dont forget my b-day is in less than 2 weeks!

But first thing first, If you’re looking for an easy appetizer to make for your Halloween, Thanksgivin, New Year’s Eve or any other party this Sweet & Spicy Crock Pot Kielbasa is perfect. You can substitute turkey sausage, meatball or cocktail franks for the kielbasa, but I’m sure that by now everyone’s heard of Kielbasa because there are so many recipes floating on internet out there and they seem to be growing quickly in popularity.


Ingredients

  • 2 lb kielbasa or smoked sausage
  • 1 cup apricot preserves
  • ½ cup dijon mustard


Instructions

  • Cut the sausages into bite-size pieces,set aside.
  • Combine apricot preserves and dijon mustard in a small bowl and whisk until smooth.
  • Combine everything in the crock pot and cook on low for 4 hours.
  • Read more please visit : cakescottage.com

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